Rye's Down to Earth Farmers Market

What's in Season Now: Jul 21st – 27th

Fruits + Vegetables: parsley, dill, cilantro, basil, cauliflower, broccoli, cabbage, purple top turnip, black radish, radish, chioggia beets, golden beets, red beets, haricovert, italian flat beans, string beans, shallots, scallions, onions, leeks, bell peppers, hot peppers, specialty eggplant, cherry tomatoes, zucchini squash, patty pan squash, summer squash, slicing cucumbers, salad mixes, chard, collards, kale, arugula, kohlrabi, bok choy, rutabaga, parsnips, carrots, snap peas, shell peas, fennel, celery, tomatillo, slicing tomatoes, heirloom tomatoes, corn, braising greens, spinach, dandelion, escarole, broccoli raab, thyme, sage, rosemary, oregano, mint, marjoram, lemon balm, lavender, chives, savoy cabbage, specialty carrots, snow peas, lima beans, horseradish, garlic, italian peppers, red/yellow bell peppers, ancho/poblano peppers, purple eggplant, asian eggplant, greenhouse tomatoes, pickling cucumbers, endive, head lettuce, leaf lettuce, mustard greens, asparagus, raspberries, currants, gooseberries, strawberries, rhubarb, blueberries, blackberries

Beverages: spirits, pear cider, apple cider

Specialty Foods: pickles, chutneys, frozen soups, sauces & salsa, chocolate, olive oil, spreads, maple syrup, jams & jelly, pesto, salad dressings, frozen stews, fresh stews, fresh soups

Baked Goods: muffins, biscotti, cookies, pies, croissants, turnovers, danish, challah, brioches, baguettes, white breads, foccacias, local grain breads, mixed grain breads, whole grain breads, sour dough breads, cakes, pot pies, empanadas, quiches, cupcakes, quick breads, savory muffins, donuts, savory tarts

Pantry Staples: coffee beans, roasted nuts

Meat + Poultry: chicken, pork, beef

Eggs, Dairy, Honey: goat milk, goat yogurt, fresh goat cheese, pasteurized and aged goat cheese, honey

Plants + Flowers: gladiolus, dahlias, sunflowers, vegetable starts, house plants, potted culinary herbs, perennials, annuals

Personal Care Products: soaps, body oils

Fish + Seafood: crab, squid, sea scallops, oysters, mussels, clams, whiting, tuna, tilefish, swordfish, sole, striped bass, skate, porgy, pollack, monk fish, hake, fluke, flounder, cod, bluefish, black sea bass